Description
Wholesome Healthy Pumpkin Dog Treats made with pumpkin, coconut oil, and whole wheat flour. Perfect crunchy Halloween biscuits for your pup.
Ingredients
Scale
- 1/2 cup pureed pumpkin
- 2 tablespoons coconut oil
- 4 tablespoons water
- 2 cups whole wheat flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1 egg
Instructions
- Preheat oven to 350°F.
- Mix pumpkin, coconut oil, and water in a large bowl until smooth.
- Add flour, baking soda, and baking powder to the wet ingredients.
- Stir in the egg until the dough forms a slightly sticky ball. Add a bit more water if needed.
- On a floured surface, roll the dough to about 1/4 inch thickness.
- Use cookie cutters to cut out shapes like pumpkins, bones, or ghosts.
- Place the cut-out treats on a lined baking sheet.
- Bake for about 30 minutes, or until firm and golden.
- Allow the biscuits to cool completely before serving.
Notes
- Use 100% pure pumpkin, not pumpkin pie mix.
- Store in an airtight container for up to a week or freeze for up to 2 months.
- For grain-free treats, swap whole wheat flour for oat or almond flour.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Homemade
Nutrition
- Serving Size: 1 biscuit
- Calories: 42
- Sugar: 0.5 g
- Sodium: 10 mg
- Fat: 1.5 g
- Saturated Fat: 0.8 g
- Unsaturated Fat: 0.7 g
- Trans Fat: 0 g
- Carbohydrates: 6.8 g
- Fiber: 0.9 g
- Protein: 1.3 g
- Cholesterol: 6 mg